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	<title>Comments on: Cooking in Luang Prabang</title>
	<link>http://thevortext.com/2006/11/cooking-in-luang-prabang/</link>
	<description></description>
	<pubDate>Fri, 30 Jul 2010 10:36:23 +0000</pubDate>
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		<title>by: âûâîç ñòðîèòåëüíîãî ìóñîðà</title>
		<link>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-44824</link>
		<pubDate>Sun, 23 Aug 2009 05:27:48 +0000</pubDate>
		<guid>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-44824</guid>
					<description>&lt;strong&gt;âûâîç ñòðîèòåëüíîãî ìóñîðà...&lt;/strong&gt;

âûâîç ñòðîèòåëüíîãî ìóñîðà...</description>
		<content:encoded><![CDATA[<p><strong>âûâîç ñòðîèòåëüíîãî ìóñîðà&#8230;</strong></p>
<p>âûâîç ñòðîèòåëüíîãî ìóñîðà&#8230;
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		<title>by: The Vortext Cooking in Luang Prabang &#124; Cast Iron Cookware</title>
		<link>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-44755</link>
		<pubDate>Wed, 27 May 2009 00:25:16 +0000</pubDate>
		<guid>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-44755</guid>
					<description>[...] The Vortext Cooking in Luang Prabang   Posted by root 18 hours ago (http://thevortext.com)        My best day in luang prabang was spent taking a cooking class taught by a young hmong man named ning who leave a comment you must be logged in to post a comment the vortext is powered by wordpress with pulp theme xhtml css        Discuss&#160;  &#124;&#160; Bury &#124;&#160;    News &#124; the vortext cooking in luang prabang [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] The Vortext Cooking in Luang Prabang   Posted by root 18 hours ago (http://thevortext.com)        My best day in luang prabang was spent taking a cooking class taught by a young hmong man named ning who leave a comment you must be logged in to post a comment the vortext is powered by wordpress with pulp theme xhtml css        Discuss&nbsp;  |&nbsp; Bury |&nbsp;    News | the vortext cooking in luang prabang [&#8230;]
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		<title>by: lfrankel2@gmail.com just h ome from Luang Prabang and looking for pork and eggplant recipe can you please send? Thanks!</title>
		<link>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-34190</link>
		<pubDate>Sun, 01 Mar 2009 14:52:54 +0000</pubDate>
		<guid>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-34190</guid>
					<description>Hello,
I am just back from Luang Prabang and looking (without much success) for a pork and eggplant recipe. Can you please send yours!
Thanks!!!</description>
		<content:encoded><![CDATA[<p>Hello,<br />
I am just back from Luang Prabang and looking (without much success) for a pork and eggplant recipe. Can you please send yours!<br />
Thanks!!!
</p>
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		<title>by: yurrrrrrrrp</title>
		<link>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-18295</link>
		<pubDate>Thu, 27 Mar 2008 02:24:13 +0000</pubDate>
		<guid>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-18295</guid>
					<description>Hello. My nationality is Laotian, what a coincidence!...Actually, I just typed in Laos in the tastespotting search. Anyway, I love purple sticky rice but I don't even know how to make it. I know how to make regular sticky rice, though. Is it very similar? How do ya do it?</description>
		<content:encoded><![CDATA[<p>Hello. My nationality is Laotian, what a coincidence!&#8230;Actually, I just typed in Laos in the tastespotting search. Anyway, I love purple sticky rice but I don&#8217;t even know how to make it. I know how to make regular sticky rice, though. Is it very similar? How do ya do it?
</p>
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		<title>by: ayami maitoko</title>
		<link>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-16806</link>
		<pubDate>Thu, 06 Dec 2007 08:20:08 +0000</pubDate>
		<guid>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-16806</guid>
					<description>hello,I'm going to Laos next February and interested in cooking class. How many days and when do you start the class?  If I apply the class,are there any accomodation around there? And How much is it for the class?Thank you.</description>
		<content:encoded><![CDATA[<p>hello,I&#8217;m going to Laos next February and interested in cooking class. How many days and when do you start the class?  If I apply the class,are there any accomodation around there? And How much is it for the class?Thank you.
</p>
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		<title>by: petervienna</title>
		<link>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-14532</link>
		<pubDate>Mon, 09 Jul 2007 13:20:45 +0000</pubDate>
		<guid>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-14532</guid>
					<description>sabaydee, as you mentioned, there are also other possibilities to take cooking lessons in Luang Prabang, Laos. Maybe you can try our school next time - the first cooking school in Laos. Details under www.tumtumcheng.com - there is the old version of the site on line at the moment, new one under construction with more and better info for you ! sok dee ! peter, at the moment at home in vienna, austria</description>
		<content:encoded><![CDATA[<p>sabaydee, as you mentioned, there are also other possibilities to take cooking lessons in Luang Prabang, Laos. Maybe you can try our school next time - the first cooking school in Laos. Details under <a href="http://www.tumtumcheng.com" rel="nofollow">www.tumtumcheng.com</a> - there is the old version of the site on line at the moment, new one under construction with more and better info for you ! sok dee ! peter, at the moment at home in vienna, austria
</p>
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		<title>by: Ali</title>
		<link>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-7602</link>
		<pubDate>Sat, 03 Mar 2007 01:30:52 +0000</pubDate>
		<guid>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-7602</guid>
					<description>Hey Tony,

I've been meaning to post them on here for ages now.  I'll try to get on that, since it seems like lots of people would like to see them :).

Ali</description>
		<content:encoded><![CDATA[<p>Hey Tony,</p>
<p>I&#8217;ve been meaning to post them on here for ages now.  I&#8217;ll try to get on that, since it seems like lots of people would like to see them :).</p>
<p>Ali
</p>
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		<title>by: Tony</title>
		<link>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-7535</link>
		<pubDate>Sat, 24 Feb 2007 18:56:37 +0000</pubDate>
		<guid>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-7535</guid>
					<description>Hi there!  Just stumbled upon this site.  This Lao food looks fantastic!  Can you send me the recipes?

Thanks,
Tony</description>
		<content:encoded><![CDATA[<p>Hi there!  Just stumbled upon this site.  This Lao food looks fantastic!  Can you send me the recipes?</p>
<p>Thanks,<br />
Tony
</p>
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		<title>by: Ali</title>
		<link>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-7466</link>
		<pubDate>Sun, 18 Feb 2007 00:27:10 +0000</pubDate>
		<guid>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-7466</guid>
					<description>That sounds like a terrific tour!  I'm actually heading off to Flushing (New York's biggest Chinatown) for some Sichuan food to ring in the New Year.  I've been meaning to check out this place called Spicy and Tasty...hopefully it'll prove to be both!  What are your ideas for the tour so far?  I've been to a few places in Sichuan, and hotpot on a rainy evening in Songpan stands out among my culinary experiences there....</description>
		<content:encoded><![CDATA[<p>That sounds like a terrific tour!  I&#8217;m actually heading off to Flushing (New York&#8217;s biggest Chinatown) for some Sichuan food to ring in the New Year.  I&#8217;ve been meaning to check out this place called Spicy and Tasty&#8230;hopefully it&#8217;ll prove to be both!  What are your ideas for the tour so far?  I&#8217;ve been to a few places in Sichuan, and hotpot on a rainy evening in Songpan stands out among my culinary experiences there&#8230;.
</p>
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		<title>by: James Galvin</title>
		<link>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-7396</link>
		<pubDate>Wed, 14 Feb 2007 17:28:02 +0000</pubDate>
		<guid>http://thevortext.com/2006/11/cooking-in-luang-prabang/#comment-7396</guid>
					<description>That looks like a fantastic experience. I am starting a culinary tour in Sichuan for Americans who have not yet tasted how things can get. I would love to hear everyone's opinions about what they would love to see in such a tour!</description>
		<content:encoded><![CDATA[<p>That looks like a fantastic experience. I am starting a culinary tour in Sichuan for Americans who have not yet tasted how things can get. I would love to hear everyone&#8217;s opinions about what they would love to see in such a tour!
</p>
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